Dining
WE LOVE STARFISH LAGUNA TAKE OUT!
09.04.11
Review by Sheryll Alexander
Now that summer is over and weekday evenings seem to be exhausting, Starfish Laguna brings fine Asian fusion cuisine to your car door. We recently tried this fabulous take-out service by renowned Laguna restaurateur Nancy Wilhelm, who also runs Laguna's award-winning Tabu Grill.
Yes, our family thoroughly enjoyed a Starfish Laguna feast after a long, stressful day. Isn’t it amazing how some Thai-inspired food can perk up your spirits so?
We started our palates dancing with light-as-air, yet savory “ma po” tofu lettuce wraps. The kids loved the hearty Kobe beef sliders. The highlight of the appetizer course, however, was the creamy wok-fried mussels swimming in a delectable basil coconut curry broth (along with bell peppers, roasted garlic, micro leeks and crushed lemongrass).
We were also impressed with the wild mushroom garlic noodles (YUM!), “yu sang” eggplant (a stew-like entrée eaten with jasmine, brown or coconut rice) and curried pork satay skewers (also comes in chicken teriyaki, lemongrass filet or green curry chicken skewers).
The star of the meal for everyone around the kitchen table was the slow-cooked, five-spice baby back ribs. These fall-off-the-bone ribs were more spicy than sweet with just the right balance of crunchy bits, tender flesh and fatty goodness.
Starfish Laguna, 30832 S. Pacific Coast Hwy., Laguna Beach, 949-715-9200, www.starfishlaguna.com.
Sheryll Alexander runs a news media agency based in Costa Mesa, California. Follow her! @sheryllalexande or on Facebook at https://www.facebook.com/pages/Sheryll-Alexander/252517508109644.
Dining
ZTEJAS LAUNCHES CHILE FEST MENU!
09.02.11
By Sheryll Alexander
Every September, we get excited about the annual "chile fest" menu at South Coast Plaza’s Z’Tejas. Held from Sept. 6-25, this year’s chile fest features eight chile-inspired dishes. Plus, $1 from each child fest entrée is donated to the Costa Mesa Fire Department’s Woman’s and Orphan’s Fund.
Start your meal with a frosty margarita and an order of chile-and-onion rings ($7.99). Next, order an entrée such a chicken tinga rellenos ($11.99/lunch and $12.99/dinner), jambalaya farfalle ($16.99/lunch and $18.99/dinner), prickly pear glazed meatballs ($10.99), Ancho trout ($17.99) or green chile carne guisada ($13.99). Lunch-only items include chile chicken salad ($12.99) and Corona pork enchiladas ($10.99).
Z’Tejas Southwestern Grill, South Coast Plaza, 3333 S. Bristol St., Costa Mesa, 714-979-7469, www.ztejas.com.
Sheryll Alexander runs a news media agency based in Costa Mesa, California. Follow her! @sheryllalexande
Follow Greer on Pinterest
from the blog
- 11.08.25 – Shucked Musical Comedy Heads to Segerstrom Center November 11–23
- 11.05.25 – Dolly Parton’s Songs Come to Life with Pacific Symphony
- 11.05.25 – Savor the Season by the Sea at Hilton Santa Barbara Beachfront Resort
- 11.05.25 – Philz Coffee Debuts Holiday Menu and Launches First-Ever Rewards Program
- 11.04.25 – McG, Nancy Silverton, and Rick Caruso Team Up for Spacca Tutto at Palisades Village
- 11.04.25 – Ice at Santa Monica Returns for the Holidays
- 11.03.25 – ZAFFRE Fine Linens Celebrates Two Years in Costa Mesa
- 11.02.25 – North Italia Debuts Seasonal Fall + Winter Menu in Irvine and Beyond
- 10.30.25 – An Evening with John O’Hurley at The Lido
- 10.28.25 – Día de los Muertos Rooftop Brunch at Top of the V
- 10.27.25 – Sip & Shuck Returns to Laguna Beach Nov. 2 to Benefit CASA
- 10.26.25 – A Crystal Cove Takes Mimosa Brunch to the Next Level
- 10.26.25 – Rose Bakery Café Opens in Orange
- 10.21.25 – Last Chance to Dine at 608 Dahlia Before Oct. 26
- 10.20.25 – Irvine Barclay Theatre Announces Fall and Holiday Season Lineup
- 10.20.25 – Newport Beach Film Festival 2025: ‘Blue Moon’ Shines on Opening Night
- 10.19.25 – Wahoo’s Marks 38 Years with Free Community Celebration in Costa Mesa
- 10.15.25 – Pumpkin Palooza Returns to Discovery Cube OC This October
- 10.14.25 – Irish Spotlight at the Newport Beach Film Festival
- 10.09.25 – The Jill Foundation’s Annual Opportunity Drawing Is Now Open
More Daily Doses
- 11.09.25 – You’re Invited to South Coast Plaza’s Annual Tree Lighting Celebration
- 11.07.25 – Mother-Daughter Duo Launch Eugénie Boutique in Newport Beach
- 11.03.25 – Culinary Dropout Opens in Old Towne Orange
- 11.02.25 – Super Irvine International Market Opens in Irvine
- 11.02.25 – Prime Pizza Opens First Orange County Location in Mission Viejo
- 10.30.25 – Zara Man Opens First U.S. Store at South Coast Plaza
- 10.27.25 – Jack Johnson Headlines Two-Night Coast Film & Music Benefit Concert
- 10.20.25 – Salt & Lime Modern Taqueria Brings Elevated Flavor to Costa Mesa
- 10.19.25 – Fall Fun at The District: Halloween Boo Bash and Cocktail Tour
- 10.16.25 – Luxury Wellness Meets Concierge Medicine at Coastal Wellness MD
- 10.16.25 – Chiang Rai Thai in Tustin Serves Up Michelin-Recognized Northern Thai Cuisine
- 10.16.25 – Chili Chutney Brings Authentic Afghan Cuisine to Lake Forest
- 10.15.25 – Tales of Wonder and Imagination: Alexander Shelley Leads Pacific Symphony in ‘Scheherazade’
- 10.14.25 – California Wine Festival Returns to Huntington Beach Oct. 17 - 18
- 10.13.25 – Santa Maria Novella Brings Centuries of Craft to South Coast Plaza
- 10.08.25 – Newport Beach Film Festival Announces 2025 Honors
- 10.05.25 – Fashion Meets Film: StyleWeekOC Returns to Fashion Island October 15–19
- 09.29.25 – Pacific Airshow Returns to Huntington Beach Oct. 3-5
- 09.26.25 – Mastro’s Brings Its Iconic Dining Experience to Irvine Spectrum
- 09.25.25 – San Francisco Ballet’s Frankenstein Comes to Segerstrom Center
